Yakiniku Mafia Ikebukuro serves the freshest Wagyu beef in Tokyo, Japan! Here, they serve the rare "Ozaki" beef. Ozaki beef is an exclusive Wagyu variety from the Miyazaki Prefecture in Japan. Named after the dedicated farmer, Mr. Muhenaru Ozaki, these Japanese black cattle are raised using cutting-edge techniques, resulting in beautifully marbled, light, and sweet meat that's simply irresistible.
On top of the quality Wagyu, this isn't your traditional Yakinuku spot. Here, the lively staff will theatrically guide you through the course that you pick! It’s rare to find a staff as personable and entertaining as them with the quality food that they serve. If you want one of a kind Wagyu and a genuine experience to go along with it, this place is a must visit.
Location: 〒171-0022 Tokyo, Toshima City, Minamiikebukuro, 1 Chome−26−6, The Sh One, 7F